Light, guilt-free snacking straight from Mithila, Bihar. Sourced from the pristine ponds of Mithila and sun-dried for natural crispness, our makhana is your cleanest snacking fix. High in fibre, low in calories, and free from preservatives; it’s the smarter way to snack, any time of day.

Naturally Light. Nutritionally Rich

Low in Calories

Keeps daily calorie intake controlled while offering a satisfying, guilt-free crunch.







Rich in Antioxidants

Helps combat oxidative stress and supports natural defence against ageing effects.







High in Fibre & Protein

Provides long-lasting fullness and steady energy to support healthier daily nutrition.







Supports Heart Health

Naturally low in sodium and fat to promote better cardiovascular wellness.






Makhana vs Popcorn:
What’s a Healthier Crunch?

RECIPES

How to Add Makhana to Your Everyday Meals

Recipe 1: Breakfast Bowl

Start your day with a nutritious makhana breakfast bowl topped with fresh fruits and honey.

Recipe 2: Healthy Snack

Roast makhana with your favorite spices for a crunchy, guilt-free snack anytime.

Recipe 3: Curry Addition

Add roasted makhana to your favorite curry for extra texture and nutrition.

Recipe 4: Sweet Treat

Create a delicious makhana kheer for a traditional Indian dessert with a healthy twist.

ANYTIME. ANYWHERE.

The Snack That Adapts Your Lifestyle

The 4 PM Solution
A clean fuel for corporate warriors to power through the final working hours. No sugar. No guilt.
Pre-Workout Partner
A smarter way to energise your fitness. Enjoy 30 minutes before your workout for sustained stamina and performance.
Kids' Lunchbox Hero
No artificial nasties, no junk. Just a nutritious, crunchy delight to keep your kids full.
Festival Fasting Essential
A healthy and sattvic snack alternative during fasting instead of deep-fried vrat-friendly food.
Senior's Safe Snack
Soft crunch, easy to digest, mineral rich snack that supports heart and bone health for the elderly.

From Farm to Home – The Khetika Way

Customer Reviews

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Anjali K.

12/15/2024

The quality and freshness are outstanding. You can truly taste the difference in every bite. This has become a staple in our home and I highly recommend it to anyone looking for premium, authentic products.

Rohan P.

12/10/2024

Exceptional product with great attention to detail. The packaging is beautiful and the product itself exceeded all my expectations. Will definitely be ordering again soon.

Frequently Asked Questions

Discover the answers to your frequently asked questions about our products and services.

  • What is Makhana good for?

    Makhana is rich in protein, fibre, antioxidants and essential minerals like magnesium and potassium. It supports better digestion, boosts energy, helps manage blood sugar levels, slows down ageing and promotes heart health.

  • How many calories are there in 100g of Makhana?

    100 grams of plain roasted makhana by Khetika contains approximately 350–380 calories.

  • Is Makhana good for weight loss?

    Yes! Makhana is low in fat and high in protein and fibre, which keeps you full for longer and prevents overeating. Simply replacing fried snacks with roasted makhana can support weight loss goals.

  • How to store Makhana to keep it fresh and crispy?

    Store makhana in an airtight container away from moisture, heat, and direct sunlight. Once opened, keep it sealed tightly or use a zip-lock pouch. You can lightly re-roast them for a minute if they lose crispiness.

  • Is makhana gluten-free and vegan?

    Yes, makhana is naturally gluten-free, plant-based, and vegan. It’s suitable for people with gluten intolerance and those on a vegetarian or vegan diet.

  • Who should not eat Makhana?

    People with high potassium levels or those who are allergic to lotus seeds should avoid makhana. Individuals with digestive issues or diabetes can consult a dietitian or doctor to understand the right proportion size.