Grown in trusted farms and processed without preservatives, these sunflower seeds offer superior Vitamin E and magnesium retention. SuperTrace technology lets you track each batch from farm to pack, ensuring purity, authenticity, and trust in every bite.

Power-packed Seeds for Everyday Health

Boosts Heart Health

Healthy fats and plant compounds help maintain balanced cholesterol levels for better heart wellness.

Vitamin E Rich

Packed with vitamin E, a powerful antioxidant that supports skin, immunity, and cell protection.

Promotes Bone Health

Contains magnesium and phosphorus, essential for maintaining strong bones and overall skeletal strength.

Supports Metabolism

B-vitamins and essential minerals help convert food into energy and support daily metabolic activity.

Khetika vs. The Rest: What’s the Healthier Crunch?

RECIPES

How To Add Sunflower Seeds to Your Everyday Meals

Recipe 1: Soup Topper

Add to creamy or broth-based soups for texture and nutritionally dense toppings.

Recipe 2: Breakfast Bowl Upgrade

Mix into oats, muesli, or yoghurt bowls for a fibre-rich morning start.

Recipe 3: Salad Crunch

Sprinkle on top of leafy salads for added minerals, texture, and natural protein.

Recipe 4: Energy Bites

Blend seeds with dates, cocoa, and nut butter to make homemade protein bites.

A Seed-by-Seed Nutrient Snapshot

From Farm to Home – The Khetika Way

Customer Reviews

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Anjali K.

12/15/2024

The quality and freshness are outstanding. You can truly taste the difference in every bite. This has become a staple in our home and I highly recommend it to anyone looking for premium, authentic products.

Rohan P.

12/10/2024

Exceptional product with great attention to detail. The packaging is beautiful and the product itself exceeded all my expectations. Will definitely be ordering again soon.

Frequently Asked Questions

Discover the answers to your frequently asked questions about our products and services.

  • 1. Are sunflower seeds safe during pregnancy? 

    Yes, sunflower seeds are generally safe during pregnancy when eaten in moderation. They provide healthy fats, vitamin E, folate, and iron that are helpful for expecting mothers. If unsure, consult a doctor for personalized advice.

  • 2. How many sunflower seeds should I eat daily? 

    A small handful (about 20–30 grams) per day is ideal for most people to enjoy the benefits without excess calories.

  • 3. What are the disadvantages of eating sunflower seeds?

    Overeating can lead to excess calories, too much sodium (if salted varieties are consumed), and digestive discomfort. Always choose plain, unsalted seeds.

  • 4. What is the healthiest way to eat sunflower seeds?

    The healthiest way is to eat raw, roasted (unsalted), or lightly toasted seeds. Add them to salads, muesli, yogurt, breakfast bowls, or eat as a wholesome snack.

  • 5. What happens if we eat sunflower seeds daily? 

    Daily intake may improve heart health, skin health, and digestion thanks to vitamin E, healthy fats, and fibre. Stick to moderation to avoid extra calories.